We spend three hours in our coffee bar in order to know and live the basic principles of espresso and cappuccino preparation.
A barista will guide you in front of the mill and espresso machine so that you identify with its parts and functions, so that you can live from inside the bar the delicious and complex task that a barista performs to prepare a coffee drink.
You will have the opportunity to know the details of preparation with specialty coffee Chiapas.
SUITABLE FOR EVERY PUBLIC, LOVERS AND PROFESSIONALS OF COFFEE.
Important: you will drink a lot of coffee, so we recommend you get a good breakfast.
COST: $ 750.00 PER PERSON
DURATION: 3 hrs.
Maximum two people.